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Conversion charts · Butter, oils & fats

Olive oil: cups to grams

1 US cup of olive oil weighs about 216 grams (7.6 oz). 100 grams is about ½ cup. Convert any amount below.

Cup size
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Cups to grams

US cupsGramsOunces
⅛ cup27 g1.0 oz
¼ cup54 g1.9 oz
⅓ cup72 g2.5 oz
½ cup108 g3.8 oz
⅔ cup144 g5.1 oz
¾ cup162 g5.7 oz
1 cup216 g7.6 oz
1 ½ cups324 g11.4 oz
2 cups432 g15.2 oz
3 cups648 g22.9 oz
4 cups864 g30.5 oz

Grams to cups

GramsUS cups
10 g¾ tbsp
25 g1 ⅞ tbsp
50 g3 ⅔ tbsp
100 g≈ ½ cup
125 g≈ ⅝ cup
150 g≈ ⅔ cup
200 g≈ ⅞ cup
250 g1 ⅛ cups
300 g1 ⅜ cups
400 g1 ⅞ cups
500 g2 ⅓ cups
1,000 g4 ⅝ cups

Spoons to grams

SpoonsGrams
1 teaspoon4.5 g
1 tablespoon14 g
2 tablespoons27 g
3 tablespoons40 g
4 tablespoons (¼ cup)54 g

Measuring tips

Liquid oils are lighter than water, so a cup of oil weighs less than a cup of milk. Solid fats such as butter and shortening are pressed into the cup without air pockets.

The tables use a US cup of 236.6 ml. A metric cup (250 ml, used in Australia, Canada and New Zealand) of olive oil weighs about 228 g. Switch the cup size in the converter above.

Weights are averages from published kitchen weight charts. Brand, humidity and how you fill the cup can change them by 5–10%, so for baking a scale is always more accurate.

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