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Cooking

Volume Converter

Convert kitchen volumes between milliliters, liters, US and metric cups, tablespoons, teaspoons, fluid ounces, pints, quarts and gallons.

Kitchen volume measurements

A US cup is 236.6 ml, while the metric cup used in Australia, Canada and New Zealand is 250 ml. The difference is small for a single cup but adds up in big recipes. A US tablespoon is 14.8 ml (treated as 15 ml), a teaspoon is 4.9 ml (5 ml).

Quick reference

  • 1 cup = 16 tbsp = 48 tsp = 8 US fl oz ≈ 237 ml
  • 1 tbsp = 3 tsp ≈ 15 ml
  • 1 US pint = 2 cups ≈ 473 ml, a UK pint is larger at 568 ml
  • 1 quart = 4 cups ≈ 946 ml
  • 1 liter ≈ 4 ¼ cups

Volume vs. weight

Volume converts directly only between volume units. To go from cups to grams you need to know the ingredient, because a cup of flour weighs half as much as a cup of sugar. Use the cups to grams converter for that.

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