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Conversion charts · Grains, rice & legumes

White rice (uncooked): cups to grams

1 US cup of white rice (uncooked) weighs about 185 grams (6.5 oz). 100 grams is about ½ cup. Convert any amount below.

Cup size
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Cups to grams

US cupsGramsOunces
⅛ cup23 g0.8 oz
¼ cup46 g1.6 oz
⅓ cup62 g2.2 oz
½ cup92 g3.3 oz
⅔ cup123 g4.4 oz
¾ cup139 g4.9 oz
1 cup185 g6.5 oz
1 ½ cups278 g9.8 oz
2 cups370 g13.1 oz
3 cups555 g19.6 oz
4 cups740 g26.1 oz

Grams to cups

GramsUS cups
10 g⅞ tbsp
25 g2 ⅛ tbsp
50 g≈ ¼ cup
100 g≈ ½ cup
125 g⅔ cup
150 g≈ ¾ cup
200 g≈ 1 ⅛ cups
250 g1 ⅓ cups
300 g1 ⅝ cups
400 g2 ⅛ cups
500 g2 ⅔ cups
1,000 g5 ⅜ cups

Spoons to grams

SpoonsGrams
1 teaspoon3.9 g
1 tablespoon12 g
2 tablespoons23 g
3 tablespoons35 g
4 tablespoons (¼ cup)46 g

Measuring tips

Weights are for dry, uncooked grains unless the name says cooked. Most grains roughly double or triple in volume when cooked.

The tables use a US cup of 236.6 ml. A metric cup (250 ml, used in Australia, Canada and New Zealand) of white rice (uncooked) weighs about 195 g. Switch the cup size in the converter above.

Weights are averages from published kitchen weight charts. Brand, humidity and how you fill the cup can change them by 5–10%, so for baking a scale is always more accurate.

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